Yellow Beefsteak Tomatoes
Crystal Valley yellow beefsteak tomatoes bring a bright and sunny color to your meals and recipes. They have a subtler flavor / taste profile than the red varieties and also have a very subtle “fresh” tomato aroma. Yellow beefsteak tomatoes are also much lower in acidity than red tomatoes and are a great alternative for those who find the other varieties too acidic.
We have specially selected this variety for its vibrant color and outstanding flavor. Our yellow beefsteak tomatoes are grown in the United States and Guatemala.
Tips for Selection
Look for tomatoes with a full yellow color, a smooth surface, a generally rounded shape, and firm with no obvious defects.
How to Store
Store at room temperature for the best taste.
Health Benefits
- High in vitamin C
- Good source of vitamin A and potassium
- Low fat
- Free of saturated fat, sodium and cholesterol